One of the best things about Summer is that so much fruit is finally in season! Bright red strawberries, juicy peaches and nectarines, grapes for days, and of course everyone's favorite - melons in every shape, size and color. Who knew yellow watermelon could be so good...So what are you going to do with the mounds of fruit you pick up each week from your local farmer's market or grocery store? Well hopefully it's not dying a quick death as ripe fruits are known to do if not eaten in a day or two.
For starters, why not don a chef's hat and cook up some
delicious desserts for the family or social get together with friends.
Wineries are now starting to provide online visitors with
recipes paired perfectly with either their own wine or the general varietal to pair with.
Below are just a few such wineries and their recipes:
Bargetto Winery - Santa Barbara, CA
Olallieberry Wine Pie
Beringer Winery - Napa Valley, CA
Nectarine Clafouti
Callaway Vineyard & Winery - Temecula, CA
Decadent Chocolate Cream, Brownie & Berry Trifle
Goosecross Winery - Napa Valley, CA
Fruit Pizza
St Francis Winery - Sonoma, CA
Peach Galette with Ice Cream and Zinfandel Syrup
Summer Berry Panna Cotta
Thornton Winery - Temecula, CA
Strawberry & White Chocolate Mousse Napoleons
Below are just a few such wineries and their recipes:
Bargetto Winery - Santa Barbara, CA
Olallieberry Wine Pie
Beringer Winery - Napa Valley, CA
Nectarine Clafouti
Callaway Vineyard & Winery - Temecula, CA
Decadent Chocolate Cream, Brownie & Berry Trifle
Goosecross Winery - Napa Valley, CA
Fruit Pizza
St Francis Winery - Sonoma, CA
Peach Galette with Ice Cream and Zinfandel Syrup
Summer Berry Panna Cotta
Thornton Winery - Temecula, CA
Strawberry & White Chocolate Mousse Napoleons
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